A Seafood Boil Restaurant Near Me that Helps Share the Joy of Food
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Share the Joy of Food at a Seafood Boil Restaurant Near Me

The sharing of food brings people together. To break bread with another is a sign of peace, a moment of sharing, an offering that says “what is mine is also yours.” Truly, this humble offering also breaks down the barriers that we sometimes put up. To sit and share food with another, ties our journeys together. Throughout time, people in every culture have been doing exactly that. What on earth does this act of brotherhood have to do with a seafood boil restaurant near me in the Triad? Perhaps, more than you think.

Sharing the Joy of Food

First, please know, the team at Crazy Crab is not trying to use your search for a seafood boil restaurant near me to solely gain your business. Of course, we appreciate our loyal customers. We recognize that encouraging you to share our joy of food with your friends and family helps us too. Obviously, to stay in business and to continue to serve you requires us to keep our customers informed about our food and services. However, this is a moment where we’d like to use our voice to let you know that we also strive to serve our community. Our team works to be inclusive. We recognize that bringing people together is not always an easy process.

We’re all learning how to walk this path together. As we worked on navigating this complicated journey, we found a beautiful piece from National Geographic that traces the joy of food throughout the centuries. It seemed to hit home with why we created Crazy Crab Seafood & Grill in the first place. Not only do we have a hearty love for seafood, we love the act of sharing food.

From the start, our founders’ goals were to find the foods that indeed bring us together. They spent over 15 years of researching to discover how we can do that in the most joyful way. We started with discovering the diverse dishes our ancestors created. From New Orleans and Louisiana to the coastal southeast, we traveled. As we traveled, we ate. We ate a LOT. Shrimp, crab, lobster, clams, raw oysters, fresh fish and mussels are just a few of the tasty tidbits we placed on our plates. Moreover, we didn’t stop with seafood restaurant food. Chicken, crawfish, salmon, steak, sausage and even French fries found a place in our tasty journey.

The Rich and Diverse History of the Seafood Boil

Then, we learned. Every dish we tried had a history. Therefore, we traced the history of these dishes and how they brought people together in the first place. Especially, this is true with the seafood boil. Every area, from New Orleans and beyond, has its own technique in creating this fresh seafood medley. Often, it is the ingredients readily at hand that define the overall flavor and the seasoning used to perfect it.

While it’s hard to nail down exactly where and when the first seafood boil came about, there are some tasty traditions throughout our country. Narrowing down this communal eating phenomenon by regions, gives us a little taste of the diverse background. LobsterGram.com breaks down this flavorful journey well.

The Gulf Coast

Around the New Orleans area and the southern gulf coast, crawfish are a popular ingredient. Not only are these shelled delights abundant in these areas, some consider them a test of strength and endurance. While Cajuns are often credited with bringing crawfish to Louisiana, Native Americans found them in the waters long before Europeans reached our shores.

Georgia and South Carolina

Charleston is well-known for its Frogmore Stew. Also known as Beaufort Stew, Beaufort Boil or a Lowcountry Boil, it incorporates fresh shrimp, sausage, corn and potatoes. Typically, these crowd-pleasing dishes are a bit milder than the boils on the Gulf Coast. However, they include flavor from that region combined with tastes from Spain, France, Africa and the Caribbean.


Steaming is the name of the game in the Mid-Atlantic region. Water or beer mixed with vinegar fill tidbits with flavor and tenderness. Since Blue crab, oysters and clams are abundant, these tend to be the core ingredients. Corn and coleslaw complement the celebration of food that’s often laid on newspaper so that everyone can dig in!

New England

Fire, driftwood, hot stones and sometimes seaweed make the New England boil unique to its region. Lobster is also a popular shellfish for this seaside celebration. Clams, corn, potatoes and sausage hop in as well, to tempt your taste buds!

Perfecting the Seafood Boil

Finally, we considered all of these creative ideas for the perfect boil. We cooked; we tested ingredients. Lemon, butter, hot sauce, lemon pepper and garlic are just a few of the flavors we threw into the pot. We experimented with each seasoning until the taste was as unique as us. However, we also tried to keep our dishes true to their roots. Representing the taste of each region keeps that truth. There is a reason these flavors lasted through the years. The dishes are as distinctive as the people who created them.

At Crazy Crab, we think that you should be able to personalize your seafood so that it fits your taste desires best. For instance, we offer the option of creating your own perfect seafood boil in 3 easy steps.

1. Choose your seafood. Options include: Dungeness crab legs, King crab legs, Blue crab, Snow crab, oysters, lobster tail, shrimp, crawfish, black or green mussels and clams.

2. Pick a flavor. Our flavorful sauces include garlic butter, lemon pepper, Cajun or all-mixed.

3. Select a spice level. Finalize the spice level and choose from non-spicy to extra hot or somewhere in between.

Each seafood boil comes with corn, potato and lots of fun!

Discover Dishes Beyond Boils

Since not everyone who’s joining you for the fun has the same food preferences, we offer a broad menu of delights. With 3 convenient locations, we have fabulous food for everyone who is searching for a seafood boil restaurant near me in the Triad.

Just a few of our restaurant menu options include (some dishes vary by location):

Seafood and Fresh Fish

  • Fried shrimp
  • Crab cake
  • Fried Oysters
  • Jambalaya
  • Shrimp Fried Rice
  • Oyster Po’ Boy
  • Salmon
  • Catfish Strips
  • Crab Dip

Burgers and Fried Chicken

  • Classic Burger
  • Bacon Cheese Burger
  • Black & Bleu Burger
  • Mushroom Swiss Burger
  • Bourbon Burger
  • Chicken Tenders


  • Beignets
  • Key Lime Pie
  • Fried Cheesecake
  • 3-Layer Chocolate Cake
  • Bananas Foster Cheesecake

Share and Bond with Messy Fun at A Seafood Boil Restaurant Near Me

You’ve likely noticed, we like messy. In fact, we embrace it. Food should be fun. If you’re not absorbing yourself in the loud joy of it, you may not be doing it right. Giggles and raucous conversation are also what bring us to the ultimate goal of sharing moments together.

Therefore, we designed a restaurant with a sharing, family-friendly atmosphere. We don’t mind that occasional tidbits of King Crab legs or Dungeness Crab fly through the air. After all, eating crab legs is an art in itself. Butter or sauce dripping from your chin? That’s okay. In fact, even better. We have bibs for that.

Along with our bibs, we lighten the atmosphere up with beachy bliss. It’s not just your taste buds that we aim to please. Our coastal theme sets the mood for fun. A lunch or dinner at Crazy Crab is a quick escape. A mini-vacation of sorts while you dine with family and friends. We invite all to join, bond and eat together! Since most of us are limiting our travel these days, replace a trip to the beach with a trip to Crazy Crab! You’ll feel that you have escaped to the coast without the long drive.

Eat it Here or Take It Elsewhere

We get it. Not everyone is ready to share rowdy fun in the restaurant. While we practice all safety measures, we encourage you to order out your entertainment as well. The beauty of a boil is that you can eat it anywhere. Packaged conveniently with lots of napkins on the side, it’s easy to take your meal to your favorite spot. We offer online ordering for pick-up or delivery at each of our Triad locations. To find the perfect place to picnic or simply dig in, here are a few of our favorite spots to gather and eat.

  • Bur-Mill Park – picnic shelters, hiking trails and a playground make this park picnic-friendly.
  • Cascade Park – set right beside a stream, this pretty park has sheltered areas for shaded eating.
  • Country Park – with 2 fishing lakes, playgrounds and paddleboats, this is a great place to work off all that delicious food.
  • Horizons Park – this park has a disc golf course and dog park if you want to take the pups.
  • Tanglewood – multiple shelters, hiking trails, playgrounds and a pool make this a great group destination.
  • Pilot Mountain or Hanging Rock – if you’re up for a short drive, both areas have great shaded spots to lay out a blanket and have some fun. A great after-meal activity would be a hike on an easy or advanced-level trail!

Order online at Big Tree Way or New Garden Road in Greensboro. Or, check out our online menu at Crazy Crab in Winston-Salem.

Consider Catering

Catering is a fabulous option as well. Having a backyard BBQ or get-together is a ton of work. Let us do that work for you. Whether you have a birthday, anniversary or another great reason to celebrate, we’ve got your back. Our catering team creates and can even deliver (can they ever!) our delicious dishes to your festive occasion.

Or, you can opt to have your shindig with us as we begin to open our doors further. Keep in mind, this option will evolve with safety measures. However, keep our facility in mind for future celebrations.

Just a few of our fabulous features available for your catered event include:

  • Dedicated fully-loaded bar
  • Pool Table
  • Luxurious Furniture
  • Custom Event Management
  • Balcony with Seating
  • Full Sound System

To book your event, click on our catering connection and fill out the request form!

Our Happy Customers Say It Best

Perhaps you’re still wondering: “Where can I get good seafood boil near me?” We think our loyal customers can answer that best.

I will definitely be back. Along with 3 others, I ate there on Tuesday, May 26th. Harrison is great! His characteristics and personality are professional. Food was awesome. This is the location we will choose to eat at when we want seafood boils.”

Shaneika Nelson

I was skeptical about sitting in a restaurant. But Mr. Harrison made me feel so relaxed and safe. If you want good food and excellent service with a friendly staff. You MUST go to Crazy Crab on New Garden. The whole experience was Great!!!!”

Zina Manning

We genuinely appreciate these kind words about our food and our dedicated team members. To show that appreciation, we’d like to reward you with special offers! Like Crazy Crab on Facebook (Winston-Salem Facebook or Greensboro Crazy Crabs) for special deals. Additionally, sign up for our newsletter on the website. You can also join our Text Rewards club by texting CrazyCrabWS to 71441 for Winston Salem Offers or CrazyCrabGSO to 71441 for Greensboro offers!

We look forward to sharing our joy of food with you!


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